Shortbread Cookies Recipe

Shortbread Cookies made with Truvia

The delicate flavors of these shortbread cookies will melt in your mouth with sweet buttery goodness. These cookies have 14% fewer calories and 100% less sugar* than the full-sugar version and with just 0 grams of sugar per serving, it’s a smarter way to enjoy a scrumptious treat. Makes 21 cookies.

Prep Time: 15 minutes

Cook Time: 10 minutes

Serving size: 1 cookie (30g)

Calories: 120 Calories

Ingredients

**Please remember to wash hands, utensils, equipment, and work surfaces with hot, soapy water before and after they come in contact with raw egg.

Directions

  • 1.

    Assemble all ingredients; preheat oven to 350° F and line a baking sheet with parchment paper.

  • 2.

    Place butter, Truvia Sweet Complete® Granulated All-Purpose Sweetener, egg and vanilla extract in a large mixing bowl with paddle attachment.

  • 3.

    Cream together ingredients for 1 12 minutes; set aside.

  • 4.

    Blend flour, cornstarch and salt together in a medium bowl.

  • 5.

    Fold dry ingredient mixture into the creamed mixture.

  • 6.

    Roll tablespoons of dough into 1-inch balls and place on lined cookie sheet approximately 2 inches apart.

  • 7.

    Bake in oven for 10-12 minutes or until edges of cookies are light golden brown.

  • 8.

    Place cookie sheet on cooling rack for 20 minutes before removing cookies.

  • 9.

    Store leftovers in a sealed container.

*Two cookies have 120 calories and 0 grams of sugar per serving, compared to the full-sugar version that has 140 calories and 7 grams of sugar per serving.

Truvia Sweet Complete® Granulated All-Purpose Sweetener contains chicory root fiber. This recipe has 2 grams of dietary fiber per serving.

Nutrition Per Serving

Total Fat 9g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 35mg
Sodium 35mg
Total Carbohydrate 14g
Dietary Fiber 2g
Total Sugars 0g
Erythritol 5g
Protein 1g
Vitamin D 0% DV
Calcium 0% DV
Iron 2% DV
Potassium 0% DV
Shortbread Cookies is rated 4.9 out of 5 by 11.
Rated 4 out of 5 by from Questions about recipe The recipe mentions sugar, but there is no sugar in the ingredient list. I did not add sugar and they came out fine. Also, there is no mention of whether to use greased pans or ungreased pans.
Date published: 2023-12-18
Rated 5 out of 5 by from Just like mama made! These were so good! Wouldn't have known they weren't made with the stuff that I can't have!
Date published: 2017-01-05
Rated 5 out of 5 by from No Sugar not detected! I made these for my nephew who is sick and doesn't need to feed his illness with sugar. He didn't know he was getting his sweet tooth satisfied with Truvia!
Date published: 2016-02-20
Rated 5 out of 5 by from Shortbread Cookies Truvia for the most part is my sugar replacement. Coffee, Hot Tea, Breakfast ie Oatmeal, and baking. Pecan Pie and cookies
Date published: 2015-04-09
Rated 5 out of 5 by from Fantastic Cookie ! These cookies came out great. If you cook them a little lower temp they will be softer. It's great to have a couple of cookies and be satisfied. Try it with the Truvia Hot chocolate drink. Low calories = great taste!
Date published: 2015-04-09
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