Prep Time
5 minutesCook Time
60 minutesServing size
6.5 fl. oz. (¾ cup)Calories
140 CaloriesIngredients
Mulled Truvia® Simple Syrup
1 cup water
2 ½ oz. Truvia® Simple Syrup
4 clove pods
2 star anise pods
1 cinnamon stick
Mulled Wine
4 oz. red wine
1 oz. apple juice
1 oz. Mulled Truvia® Simple Syrup
1⁄2 oz. cognac
Directions
Mulled Truvia® Simple Syrup
- 1.
Put all ingredients together in a small saucepan.
- 2.
Place on low heat for 30 minutes with cover and mull spices.
- 3.
Take away from heat, cover and let cool for 1-2 hours.
- 4.
Strain spices away and bottle.
Mulled Wine
- 5.
Combine all ingredients together and stir until blended.
- 6.
Heat in the microwave for 30 seconds.
Optional garnish: Orange swath and cinnamon stick
*This cocktail has 140 calories and 3 grams of sugar per serving compared to 170 calories and 10 grams of sugar per serving in the full-sugar version.
**Erythritol value may vary based on your choice of sweetener.
Nutrition Per Serving
Mulled Wine Recipe
Prep Time: 5 minutes
Cook Time: 60 minutes
Serving Size: 6.5 fl. oz. (¾ cup)
Calories: 140 Calories
IngredientsMulled Truvia® Simple Syrup
Mulled Wine
|
DirectionsMulled Truvia® Simple Syrup
Mulled Wine
|