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Gooey Caramel Monkey Bread Recipe

Gooey Caramel Monkey Bread on a white plate

Having gooey caramel monkey bread in the morning is so good. Even better, is having gooey caramel monkey bread in the morning made with Truvia Sweet Complete® Granulated All-Purpose Sweetener with 21% fewer calories* and 82% less sugar* than the full sugar version! Makes 48 servings.

Prep Time: 10 minutes

Cook Time: 40 minutes

Serving size: 1 piece (55g)

Calories: 150 Calories

Ingredients

Directions

  • 1.

    Pre-heat oven to 350° F.

  • 2.

    Spray fluted tube pan with non-stick cooking spray.

  • 3.

    Mix Truvia Sweet Complete® Granulated All-Purpose Sweetener and cinnamon in a 1-gallon food storage bag.

  • 4.

    Separate refrigerator biscuits and cut each one into quarters.

  • 5.

    Drop the dough pieces into the bag and shake lightly to coat with the Truvia Sweet Complete® Granulated All-Purpose Sweetener and cinnamon mixture.

  • 6.

    Place the coated dough pieces in the tube pan and sprinkle any extra mixture on top.

  • 7.

    In a 1-quart saucepan, bring butter, molasses and Truvia Sweet Complete® Granulated All-Purpose Sweetener to a boil over medium-high heat.

  • 8.

    Boil for 1 minute while stirring constantly then pour over biscuits.

  • 9.

    Bake for 30 to 35 minutes or until golden brown.

  • 10.

    Let cool for 5 minutes, turn pan upside down on a plate to release the monkey bread.

  • 11.

    Pull apart to serve.

  • 12.

    Store leftover in a sealed container. Reheat and serve warm.

*This monkey bread has 150 calories and 3 grams of sugar per serving compared to sugar-sweetened money bread which has 190 calories and 17 grams of sugar per serving.

Truvia Sweet Complete® Granulated All-Purpose Sweetener contains chicory root fiber. This recipe has 4 grams of dietary fiber per serving.

Nutrition Per Serving

Total Fat 8g
Saturated Fat 4g
Trans Fat 0g
Cholesterol 15mg
Sodium 300mg
Total Carbohydrate 28g
Dietary Fiber 4g
Total Sugars 3g
Erythritol 9g
Protein 2g
Vitamin D 0% DV
Calcium 0% DV
Iron 4% DV
Potassium 0% DV
Gooey Caramel Monkey Bread Recipe

Prep Time: 10 minutes
Cook Time: 40 minutes
Serving size: 1 piece (55g)
Calories: 150 Calories

Ingredients

Directions

  • 1.  

    Pre-heat oven to 350° F.

  • 2.  

    Spray fluted tube pan with non-stick cooking spray.

  • 3.  

    Mix Truvia Sweet Complete® Granulated All-Purpose Sweetener and cinnamon in a 1-gallon food storage bag.

  • 4.  

    Separate refrigerator biscuits and cut each one into quarters.

  • 5.  

    Drop the dough pieces into the bag and shake lightly to coat with the Truvia Sweet Complete® Granulated All-Purpose Sweetener and cinnamon mixture.

  • 6.  

    Place the coated dough pieces in the tube pan and sprinkle any extra mixture on top.

  • 7.  

    In a 1-quart saucepan, bring butter, molasses and Truvia Sweet Complete® Granulated All-Purpose Sweetener to a boil over medium-high heat.

  • 8.  

    Boil for 1 minute while stirring constantly then pour over biscuits.

  • 9.  

    Bake for 30 to 35 minutes or until golden brown.

  • 10.  

    Let cool for 5 minutes, turn pan upside down on a plate to release the monkey bread.

  • 11.  

    Pull apart to serve.

  • 12.  

    Store leftover in a sealed container. Reheat and serve warm.
Monkey Bread is rated 4.4 out of 5 by 16.
Rated 5 out of 5 by from Good This monkey bread was good. My kids loved it. I used the lower fat biscuits.
Date published: 2015-09-16
Rated 5 out of 5 by from I love truvia! I'm so happy that this monkey bread is so low cal. I absolutely loved it. It was so moist and delicious and the best part: not bad for my diet.
Date published: 2015-09-16
Rated 5 out of 5 by from Truvia True Love I use Truvia to help manage my weight as I am pre-diabetic. I tried this monkey bread recipe and it was unbelievably easy and made the house smell so good.
Date published: 2015-09-16
Rated 4 out of 5 by from Only 160 calories and delightful I adore monkey breezed but always regret the excess calories. This is a great recipie and only 160 calories per serving. Yummy
Date published: 2015-08-28
Rated 4 out of 5 by from Go ape for monkey bread This recipe was so quick and easy. We all loved it. It was a fabulous treat
Date published: 2015-08-08
Rated 4 out of 5 by from D e l i c i o u s Never tried using a sugar substitute for monkey bread...taste great
Date published: 2015-04-09
Rated 5 out of 5 by from So Delicious!!! I tried this last week. Wow! I was so impressed! I missed having my monkey bread. Now I can have it and not feel so guilty!!!
Date published: 2015-04-09
Rated 5 out of 5 by from I made Sticky Buns/Cinnamon rolls I am so excited to use Trivia....since I only have to use 1/2 the sugars...Brown and Baking mix. It reduces the calories in half, plus makes the recipes taste better knowing my food is better for me, especially with pre-diabetes...Thanks TRIVIA!!!
Date published: 2015-04-09
Rated 4 out of 5 by from love the coloring I am so glad that I tried this with Truvia sweeteners . It had all the same sweet sticky buttery flav. as if you used the reg. sugar . Healthy and happy..
Date published: 2015-02-05
Rated 5 out of 5 by from Good name I tried trivia for the first time. Baked the monkey bread.it was delicious. Real moist and the flavor was great.ate it for breakfast and snacking at night. Will be buying more of it
Date published: 2015-02-05
Rated 4 out of 5 by from Yummy for sharing with the Grandkids! We like something hot and sweet with our bacon and/or eggs and this hit the spot nicely. Enjoyed the simplicity.
Date published: 2015-02-04
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