Creamy Coleslaw Recipe with Truvía® Natural SweetenerWrite a Review
Crunchy and creamy, tangy and sweet! This dreamy coleslaw has no added sugar and makes a perfect side dish for Dad’s summer barbeque creations. With 25% fewer calories* and 67% less sugar* than the full-sugar version, you’ll definitely be going back for a second helping. Makes 8 servings.
- Serving Size: 1⁄2 cup
Nutrition Per Serving
1 cup light mayonnaise
2 Tbsp Truvía® Natural Sweetener Spoonable*
1⁄4 cup skim milk
1⁄4 cup vinegar
1⁄2 tsp salt
1⁄4 tsp black pepper
14 oz. classic coleslaw mix (shredded cabbage and carrots)
Whisk together mayonnaise, Truvía® Natural Sweetener, milk, vinegar, salt and pepper in a small bowl.
Place coleslaw mix in large bowl. Pour dressing over coleslaw and toss.
Cover and refrigerate for 1 hour to chill and blend flavors. Toss before serving.
*This coleslaw has 120 calories and 4 grams of sugar per serving, compared to the full-sugar version that has 160 calories and 12 grams of sugar per serving.