Prep Time
40 minutes
Serving size
1 bite
Calories
180 CaloriesIngredients
2 cups almond flour
8 Tbsp butter
1 tsp vanilla extract
¼ tsp salt
½ cup of bittersweet chocolate chips
1 ½ Tbsp coconut oil
¾ cup bittersweet chocolate chips
1 ½ Tbsp Truvia® Confectioners Sweetener
Directions
Filling
- 1.
In a large bowl combine flour, butter, Truvia® Confectioners Sweetener, vanilla extract and salt. Blend with a mixer until smooth, about 2 minutes on low mix.
- 2.
Mix in chips, about 30 sec on low.
- 3.
Roll into 20 balls.
- 4.
Place in freezer for 5 minutes.
Coating
- 5.
Combine coconut oil, bittersweet chocolate chips and Truvia® Confectioners Sweetener in a microwave-safe coffee cup.
- 6.
Microwave for 30 seconds, mix, microwave 30 seconds, mix, repeat until all is melted after mixing, do not boil.
Bites
- 7.
Using a toothpick or fork, dip filling balls into chocolate coating, use a spoon to help cover completely with coating, allow excess to run off.
- 8.
Place on wax paper-covered tray.
- 9.
Refrigerate until coating hardens.
- 10.
Enjoy! Refrigerate leftovers.
*Each cookie dough bite contains 180 calories and 3 grams of sugar per serving compared to the full-sugar version that has 190 calories and 7 grams of sugar per serving.
