Prep Time
120 minutes
Serving size
1 ball
Calories
150 CaloriesIngredients
¼ cup of liquid heavy cream
3 Tbsp butter
1 tsp mint oil
¾ cup bittersweet chocolate
Directions
- 1.
Combine cream, butter, Truvia® Confectioners Sweetener and mint in a microwave-safe container.
- 2.
Microwave for 30-second intervals until hot, but not boiling 1-2 minutes.
- 3.
Add chocolate to hot liquid and stir, careful not to splash on skin, will burn skin.
- 4.
Pour into small bowl.
- 5.
Chill in refrigerator until firm 1-2 hours.
- 6.
Once chilled, use a spoon to scoop up a small amount of the mix and roll into a ball.
- 7.
Dust with Truvia® Confectioners Sweetener.
- 8.
Repeat with remaining chocolate and place truffles in an airtight container to store.
*Each serving contains 150 calories and 4 grams of sugar compared to the full-sugar version that has 170 calories and 11 grams of sugar per serving in the full-sugar version
