Apple Crisp Recipe with Truvía® Sweet Complete™ Brown

fresh apple crisp on a small serving plate

Enjoy this sweet and simple dessert with fresh fall apples warm from the oven. Made with Truvía® Sweet Complete™ Brown with a Hint of Molasses Calorie-Free Sweetener with Stevia Leaf Extract, this crisp has 25% fewer calories* and 62% less sugar* per serving and all the homemade taste.

Serving size: 16 of pan (125g)

Calories: 230 Calories



  • 1.

    Heat oven to 375°F.

  • 2.

    Spray bottom and sides of an 8-inch square pan with non-stick cooking spray.

  • 3.

    In a medium mixing bowl, toss apple slices in lemon juice to coat, then evenly layer the apples into the pan.

  • 4.

    In a medium bowl, mix all remaining ingredients then sprinkle over apples.

  • 5.

    Bake for 30 minutes or until topping is golden brown and apples are tender when pierced with a fork.

*This crisp has 200 calories and 8 grams of sugar per serving, compared to 270 calories and 26 grams of sugar per serving in the full-sugar version.

Nutrition Per Serving

Calories 200
Total Fat 9g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 20mg
Sodium 200mg
Total Carbohydrate 42g
Dietary Fiber 3g
Sugars 8g
Erythritol 15g
Protein 3g
Vitamin D 0%
Potassium 140mg
Calcium 0%
Iron 8%
Apple Crisp is rated 4.5 out of 5 by 26.
Rated 5 out of 5 by from better than my mom's apple crisp! I used Truvia Baking Mix, with a couple of tablespoons of regular brown sugar in the very sour apples (because my apples don't ripen until November). It was excellent! Definitely going to make it again - doubling the recipe.
Date published: 2019-09-17
Rated 5 out of 5 by from apple crisp I made this yesterday,delicious, and you can have more because of Truvia. Love it
Date published: 2016-02-20
Rated 4 out of 5 by from Great recipe! How do you like them apples? I love them apples. So this was a great recipe for me.
Date published: 2016-02-19
Rated 5 out of 5 by from delicious! Easy & so very favorite kind of recipe!
Date published: 2015-09-16
Rated 5 out of 5 by from Great fall recipe I have been using Truvia for a few years and I love it.
Date published: 2015-09-16
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