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Apple Cinnamon Slow Cooker Oatmeal Recipe
Truvia
Wake up to the delicious smell of hot breakfast in the morning. This slow cooker recipe for apple cinnamon oatmeal sweetened with Truvia® Calorie-Free Brown Spoonable Sweetener has 27% fewer calories* and 58% less sugar* than the traditional brown sugar-sweetened version of this recipe. Makes 6 servings.
Prep Time: 5 minutes
Cook Time: 480 minutes
Serving size: 1 cup (243g)
Calories: 210 Calories
Ingredients
6 medium sized apples, peeled if desired
1⁄3 cup Truvía® Calorie-Free Brown Sweetener Jar from the Stevia Leaf
1 Tbsp cinnamon
1⁄2 tsp nutmeg
1⁄4 tsp salt
1 Tbsp lemon juice
2 cups steel cut oats
2 cups skim milk
2 eggs**
1 1⁄2 cups water
Directions
- 1.
Grease the bowl of a 3-quart slow cooker.
- 2.
Cut apples into 1-inch pieces and toss them in a large bowl with the Truvía® Calorie-Free Brown Sweetener from the Stevia Leaf, cinnamon, nutmeg, salt and lemon juice to coat.
- 3.
Stir in the oats and transfer this mixture to the slow cooker.
- 4.
Whisk together the milk, eggs and water until smooth then pour it over the apple mixture.
- 5.
Cook on low for about 8 hours or on high for 4 to 5 hours.
- 6.
Refrigerate any leftovers.
*This oatmeal has 210 calories and 15 grams of sugar per serving compared to the brown sugar-sweetened version which has 290 calories and 36 grams of sugar. See Nutrition for additional information.
**Please remember to wash hands, utensils, equipment, and work surfaces with hot, soapy water before and after they come in contact with raw egg.
Nutrition Per Serving
Prep Time: 5 minutes
Cook Time: 480 minutes
Serving size: 1 cup (243g)
Calories: 210 Calories
Ingredients
Note: Cook times vary depending on the size and brand of slow cooker, so make this recipe during the day the first time to gauge cooking time for your slow cooker.
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Directions
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