Peppermint Mocha Latte

Ingredients

Peppermint Mocha Latte

• 1 cup low-fat milk

• 1 tablespoon unsweetened cocoa powder

• 2 Truvia® Stevia Sweetener Packets

• 2 tablespoons sugar-free chocolate syrup

• ¼ cup freshly brewed espresso

• ⅛ teaspoon pure peppermint extract

• 2 tablespoons sugar-free whipped cream, for garnish

• 1 teaspoon sugar-free crushed candy cane, for garnish

Directions

• 1.  

  Combine milk, cocoa, Truvia® Stevia Sweetener and chocolate syrup in a small saucepan over medium heat. Heat, whisking until smooth and steaming, about 3-4 minutes. Remove from heat.

• 2.  

  Combine espresso and peppermint extract in a large serving mug. Pour in milk mixture and top with whipped cream. Garnish with candy cane and serve