4 Ingredient Strawberry Whipped Sorbet

Ingredients

4 Ingredient Strawberry Whipped Sorbet

• 4 cups frozen strawberries

• 1 cup frozen pineapple chunks

• 2 tablespoons Truvia® Sweet Complete Sweetener

• ½ cup full-fat coconut milk

Directions

• 1.  

  Combine strawberries, pineapple, Truvia® Sweet Complete Sweetener and coconut milk to a blender or food processor.

• 2.  

  Blend until smooth and creamy, scraping down the sides as needed.

• 3.  

  Transfer to a freezer-safe container and freeze until solid, at least 2 hours or overnight.

• 4.  

  Scoop into serving cups or glasses and serve.