Blueberry Lemon Ginger Smoothie

Ingredients

Blueberry Lemon Ginger Smoothie

• 1 cup frozen blueberries, washed, plus more for garnish

• 1 medium banana, fresh or frozen

• 1 tablespoon fresh lemon juice, washed before juicing

• ½ teaspoon lemon zest, washed, plus more for garnish

• ½ to 1 teaspoon fresh grated ginger, washed and peeled

• 1 cup unsweetened almond milk

• ½ teaspoon blue spirulina powder

• 2 Truvia® Stevia Sweetener Packets

Directions

• 1.  

  Combine blueberries, banana, lemon juice, lemon zest, ginger, milk, blue spirulina and Truvia® Stevia Sweetener to a blender.

• 2.  

  Blend on high, scraping down the sides, as necessary, until smooth and creamy, about 3-5 minutes.

• 3.  

  Pour smoothie mixture into a serving glass. Garnish with lemon zest or additional blueberries, if desired, and serve.