Auntie's Chocolate Chip Cookies Recipe with Truvía® Baking Blend
This cookie has been a family favorite for generations. Our version of this classic temptation is made with Truvía® Baking Blend that combines Truvía® Natural Sweetener with sugar to bring you the same sweet taste in a reduced sugar, scrumptious dessert. Our easy-to-make, highly-reviewed recipe will bring a sweet smile to family and friends with 15% fewer calories* and 60% less sugar* than the full-sugar version. Makes 30 cookies. To watch a video demonstration of how to make this recipe, click here.
- Serving Size: 2 cookies
Nutrition Per Serving
11⁄8 cups flour
1⁄2 tsp salt
1⁄2 tsp baking soda
1⁄2 cup (1 stick) butter, softened
1⁄4 cup + 2 Tbsp Truvía® Baking Blend
1⁄2 tsp vanilla
1 large egg
1 cup (6 oz.) chocolate chips
1⁄2 Tbsp molasses (optional)*
Preheat oven to 375° F.
Combine flour, salt and baking soda in a small bowl.
Beat butter, Truvía® Baking Blend and vanilla (and optional molasses) in a separate large mixing bowl. Mix in egg.
Gradually stir in flour mixture. Stir in chocolate chips.
Drop rounded tablespoon on cookie sheets and press down to slightly flatten.
Bake for 9 to 11 minutes or until lightly browned.
*This cookie has 170 calories and 5 grams of sugar per serving compared to the full-sugar version that has 200 calories and 13 grams of sugar per serving.