Reduced Sugar Chocolate Chip Cookies
with Truvia™ Natural Sweetener

Makes 48 cookies (2 cookies per serving)

This all-American favorite is sweetened with Truvia™ natural zero calorie sweetener! This cookie has 50% less sugar than a sugar-sweetened cookie and all the great taste.

Print Recipe

Ingredients:

1 cup unsalted butter, room temperature
16 packets Truvia™ natural sweetener
1/3 cup brown sugar, packed
2 large eggs
1 tsp vanilla extract
2 Tbsp skim milk
2/3 cup rolled oats
2 1/4 cups all purpose flour
1 tsp baking soda
1 tsp salt
2 cups mini semi-sweet chocolate chips*

*Regular chocolate chips can be substituted for
mini chips, if desired

Instructions:

1. Assemble all ingredients; preheat oven to 375°F.
2. Place butter, Truvia™ natural sweetener and brown sugar in a large mixing bowl.
3. Cream together ingredients for 1½ minutes, then add eggs, vanilla and milk. Mix for 1 minute.
4. Blend rolled oats, flour, baking soda and salt together in a medium bowl.
5. Mix dry ingredients into egg mixture until well combined.
6. Stir in chocolate chips until evenly distributed.
7. Roll tablespoons of dough into 1-inch balls and place on non-stick cookie sheet approximately 2 inches apart.
8. Flatten cookies gently with the bottom of a glass dipped into cornstarch or flour.
9. Bake in oven for 10-12 minutes to a light brown color.
10. Place cookie sheet on cooling rack for 20- 30 minutes before removing cookies.

Nutrition Facts per serving (2 cookies; 30 grams)

Calories 160; Total Fat, 6g; Saturated Fat, 2.5g; Trans Fat, 0g; Cholesterol, 20mg; Sodium, 100mg; Total Carbohydrate, 16g; Dietary Fiber, 1g; Sugars, 6g; Erythritol, 1g; Protein, 2g; Vitamin A, 4% DV; Vitamin C, 0% DV; Calcium, 0% DV; Iron, 2% DV.

This cookie has 160 calories and 6 grams of sugar per serving compared to a sugar-sweetened cookie that has 160 calories and 12 grams of sugar per serving.

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