detail Grapefruit Basil Champaign 3

Grapefruit Basil Champagne Cocktail Recipe with Truvía® Natural Sweetener

Light and refreshing just got a little lighter and more refreshing. Grapefruit and basil are key parts of this bubbly drink, as are the 33% fewer calories* and 62% less sugar* than the full-sugar version. Makes 1 serving.

  • Serving Size: Approximately 34 cup (5.5 fl. oz.)
70 Calories

**Erythritol value may vary based on your choice of sweetener


***or 2 packets of zero-calorie Truvía® Natural Sweetener or 112tsp of zero-calorie Truvía® Natural Sweetener Spoonable


  1. In a cocktail shaker add all the ingredients together except champagne and fill halfway with ice.

  2. Shake vigorously.

  3. Double strain into cocktail glass, fill with champagne and garnish.

*This cocktail has 70 calories and 5 grams of sugar per serving compared to 105 calories and 13 grams of sugar per serving in the full-sugar version.

Nutrition Per Serving

Calories 70
Carbohydrate 5g
Sugars 5g