This tangy and sweet grape spread is made using the natural goodness of Truvia® natural sweetener. Made with Truvia® natural sweetener this grape jelly has 75% less sugar and contains 70% fewer calories* than a full sugar grape jelly.
Yield: 2 cups
Ingredients
Ingredients
2 cups water
½ cup unsweetened grape juice concentrate
¼ cup pectin (Sure Jell Pectin, the pink box)
2 Tbsp + 2¾ tsp Truvia
® natural sweetener spoonable*
* or 10 packets Truvia
® natural sweetener
Instructions
Instructions
1. Pour all of the wet ingredients into a 2 qt. saucepot.
2. Stir pectin and Truvia
® natural sweetener together.
3. Add to the wet ingredients, whisk very well.
4. Over high heat, bring the mixture to a boil, boil for 1 minute, stirring constantly. The mixture will foam.
5. Reduce heat to medium-low, cook for 20 minutes, stirring once in a while.
6. Either follow the directions on the Sure-Jell instructions for preserving, or pour into a bowl, allow to cool, then refrigerate if not consuming right away.
Nutrition Facts per serving (1 tbsp; 20g)
Nutrition Facts per serving (1 tbsp; 20g)
Calories 15; Total Fat, 0g; Saturated Fat, 0g; Trans Fat, 0g; Cholesterol, 0mg; Sodium, 0mg; Total Carbohydrate, 5g; Dietary Fiber, 0g; Sugars, 3g; Erythritol, 1g: Protein, 0g; Vitamin A, 0% DV; Vitamin C, 0% DV; Calcium, 0% DV; Iron, 0% DV.
*This grape jelly has 15 calories and 3 grams of sugar per serving as compared to full sugar grape jelly that has 50 calories and 12 grams of sugar per serving.