Crunchy and creamy, tangy and sweet! This coleslaw has no added sugar and makes a perfect side dish for Dad’s summer barbeque creations.
Ingredients
Ingredients
1 cup light mayonnaise
2 Tbsp Truvia
® natural sweetener spoonable*
¼ cup skim milk
¼ cup vinegar
½ tsp salt
¼ tsp black pepper
14 oz classic cole slaw mix (shredded cabbage and carrots)
* or 7 packets Truvia
® natural sweetener
Instructions
Instructions
1. Whisk together mayonnaise, Truvia
® natural sweetener, milk, vinegar, salt and pepper in a small bowl.
2. Place coleslaw mix in large bowl. Pour dressing over cole slaw and toss.
3. Cover and refrigerate for 1 hour to chill and blend flavors. Toss before serving.
Nutrition Facts per serving (½ cup)
Nutrition Facts per serving (½ cup)
Calories 120; Total Fat, 11g; Saturated Fat, 1.5g; Trans Fat, 0g; Cholesterol, 10mg; Sodium, 370mg; Total Carbohydrate, 10g; Dietary Fiber, 1g; Sugars, 4g; Erythritol, 3g; Protein, 1g; Vitamin A, 20% DV; Vitamin C, 30% DV; Calcium, 4% DV; Iron, 2% DV.
*This coleslaw has 120 calories and 4 grams of sugar per serving, compared to the sugar-sweetened version that has 160 calories and 12 grams of sugar per serving.
