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This tangy and sweet grape spread is made using the natural goodness of Truvia™ natural sweetener. Made with Truvía™ natural sweetener this grape jelly has 75% less sugar and contains 70% fewer calories* than a full sugar grape jelly.
Yield: 2 cups
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2 cups water
½ cup unsweetened grape juice concentrate
¼ cup pectin (Sure Jell Pectin – the pink box)
10 packets of Truvia™ Natural Sweetener
1. Pour all of the wet ingredients into a 2 qt. saucepot.
2. Stir pectin and Truvia™ Natural Sweetener together.
3. Add to the wet ingredients, whisk very well.
4. Over high heat, bring the mixture to a boil, boil for 1 minute, stirring constantly. The mixture will foam.
5. Reduce heat to medium-low, cook for 20 minutes, stirring once in a while.
6. Either follow the directions on the Sure-Jell instructions for preserving, or pour into a bowl, allow to cool, then refrigerate if not consuming right away.
Calories 15; Total Fat, 0g; Saturated Fat, 0g; Trans Fat, 0g; Cholesterol, 0mg; Sodium, 0mg; Total Carbohydrate, 5g; Dietary Fiber, 0g; Sugars, 3g; Erythritol, 1g: Protein, 0g; Vitamin A, 0% DV; Vitamin C, 0% DV; Calcium, 0% DV; Iron, 0% DV.
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